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Referenser för CLA
Författare, artikel och publikation |
År | Hämta här |
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1. Ito K, et al. Effects of L-theanine on the release of alpha brain waves in human volunteers. Nippon Nogeikagaku Kaishi 1998; 72:153-7. |
1998 | |
| 2. Juneja LR, et al. L-theanine – a unique amino acid of green tea and its relaxation effect in humans.
Trends Food Sci Tech 1999; 10:199-204. |
1999 | Hämta här |
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3. Schutt E. Stress reducing herbs. Nutraceutical World 1999; 2(5):46. |
1999 | |
| 4. Kakuda T, et al. Inhibiting effects of theanine on caffeine stimulation evaluated by EEG in the rat.
Biosci Biotechnol Biochem 2000; 64(2):287-93. |
2000 | |
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5. Kimura K, Ozeki M, Juneja LR, Ohira H. L-Theanin reduces psychological and physiological stress responses. Biological Pxychology 2006: xxx ; xx - xx |
2006 | Hämta här |
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6. Haskell CF, Kennedy DO, Milne AL, Wesnes KA, Scholey AB. The effects of L-theanine, caffeine and their combination on cognition and mood. Biological Psychology 2008; 77: 113 - 132. |
2008 | Hämta här |
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7. Bryan J Psychological effect of dietary components of tea: caffeine and L-theanine. Nutrition Reviews Vol. 66 (2): 82-90, 2008 |
2008 | Hämta här |
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8. Nobre AC, Rao A, Owen GN. L-theanine, a natural constituent in tea, and its effect on mental state. Asia Pac J Clin Nutr 2008; 17 /s1): 167-168. |
2008 | Hämta här |
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